Buller Wines make some of the finest fortified wines in the world, all from Victoria's Rutherglen Region. We have great pride in presenting a range of fortified wines for every wine enthusiast. The Fine Old range is a minimum 10 years old and represents excellent value. The number of gold medals and trophies they have received is testament to their amazingly high quality.
The Fine Old Muscat is harvested between 16-18 Baumé. It is fortified on skins and then left on skins for 5 days. It is then pressed off and stabilised for heat and cold. Filtered then barrelled down. Deep sienna brown colour with olive hue. Lifted nose, with aromas of honey, ripe raisins, hints of toffee and fine old brandy spirit. The palate is rich with luscious honeyed raisin flavours dominant, followed by a layer of spice and orange rind. Clean finish, with long aftertaste of honey, raisins, toffee and orange marmalade.
Serving suggestion: The Muscat is perfectly acceptable to drink on its own, but makes a nice accompaniment to chocolate brownies with lashings of double cream.