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Roast Pumpkin, Walnut and Spinach Savoury Tart (Vegetarian)

Roast Pumpkin, Walnut and Spinach Savoury Tart (Vegetarian)

Regular price
$25.00
Sale price
$25.00
Regular price
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Hand made brisee pastry, roast pumpkin, caramalised onion, New Zealand cheddar, walnuts, spinach and a sour cream filling.

Ingredients: Flour, butter, onion, salt, cream, pepper, water, pumpkin, spinach, cheddar cheese, oil, walnuts, eggs.

Allergens: Gluten, onion, egg, dairy, nuts

Serves 3-4 - 900g

Serving suggestions: Serve with your favourite leafy salad and roasted or steamed vegetables and relish.